Rachael Ray Cookware Give Thanks Event {Giveaway}

Welcome to the Give Thanks Rachael Ray Cookware Event!

Hosted by Mom Blog Society and Mom to Bed by 8

Special thanks to our lovely co-hosts Capri’s Coupons, Swank Savings, and My Vegan Gluten Free Life!

The stylish two-tone gradient exterior on the Rachael Ray Porcelain 10-piece set adds color and style to any kitchen. This cookware heats quickly and evenly, reducing “hot spots” that can burn foods. A long-lasting nonstick interior allows food to slide off and makes cleanup quick and easy. The rubberized dual-riveted handles are comfortable and oven safe to 350 degrees. Watch your foods cook without having to remove the lid to keep moisture locked in. Comes with a Lifetime Limited Warranty.

  • Number of Pieces: 10
  • Includes: 2-qt. Saucepan with Lid, 3-qt. Saucepan with Lid, 6-qt. Stockpot with Lid, 8.5″ Skillet, 1-qt. Saucepan with Lid, 10″ Skillet
  • Features: Clear Glass Lid, Riveted Handle, Nonstick Coating
  • Pan-Pot Material: Porcelain
  • Handle Material: Rubber
  • Lid Material: Glass
  • Finish: Enameled
  • Baking cooking surface: Nonstick
  • Care and Cleaning: Oven Safe up to 350 degrees, Hand-wash Only
  • Warranty Description: Lifetime Limited Manufacturer Warranty

One lucky reader will receive a Rachael Ray Porcelain II Orange 10pc Set!

Giveaway ends November 15th at 11:59pm, open to US and Canadian residents, ages 18+. To enter please use the Rafflecopter form below. Good luck!

a Rafflecopter giveaway

 

Disclosure: I received no compensation for this publication. My opinions are my own and may differ from those of your own. WomanlyWoman.com is not responsible for sponsor prize shipment. 

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About the Author


Liz is the Editor-in-Woman of WomanlyWoman.com. She is a 30-something Christ-following, Urban Appalachian American. She is known as "Aunt ZZ" to one niece and two nephews. You can read more about Liz on the About The Editor page or follow her on Twitter.

Comments

  1. i will cook some winter veg. soup

  2. i will cook some winter veg soup
     
    sandyandevie@yahoo.com-sandy weinstein

    • @sw27587 That sounds good!!!  I’ve been eating chili these past few days.  Maybe I’ll switch to vegetable soup next!  Thanks for entering the giveaway.

    • @WomanlyWomanLB i buy the bags of pre mixed beans, all beans soup mix, add chopped onions, big can of spiced tomatoes, paprika, garlic powder, black pepper, any old veggies that i have, or a bag of  frozen soup veggie mix, and instead of soup bones or short beef ribs i add chicken bones that have a little meat on them.i make a big pot of this and freeze it. it is very fulling and not lots of fat, healthy

    • @sw27587 Yum!  You can stop by my house and cook for me anyday!  :P

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